Sign In
Sign In
Topics
About
Terms of Service
Privacy Policy
Cookie Policy
Contact Us
Follow us on Twitter
Sign Out
Integrating maybe half an ounce of liver every single day or an ounce three times a week is going to go a long way to providing you a lot of nutrients that you can't get, even if you're consuming muscle
meat.
James DiNicolantonio
James Recommends Eating Liver (High in Vitamin A & Copper) & Heart (High in CoQ10)
Dr. James DiNicolantonio: Using Salt, Creatine & Sauna to Get Stronger and Improve Exercise Performance
Share a link
Gmail
Twitter
Facebook
email
Email
Whatsapp
Reddit
link
Copy Link
ms